Hors D’oeuvres

Hot Hors D’oeuvres

Puff Pastry Pillows with Broccoli & Parmesan, Smoked Chicken, and Black Beans or Spinach & Ricotta

Mini Slices of Heartline Pizza, Spinach, Basil, Roasted Tomato, and Extra Virgin Olive Oil or Custom Pizzas

Stuffed Jumbo Mushrooms with Dungeness Crabmeat, Italian Sausage, or Vegetables & Pickled Ginger

Creamy Swedish or Herbed Turkey Meatballs in Gravy

Marinated Beef, Chicken, or Shrimp Skewers

BBQ, Citrus or Teriyaki

Toasted Sesame Honey Chicken

Warm Crispy Philo Cups with Mushroom & Brie Artichoke Hearts stuffed with Gingerbread & Pinenuts

Seared Sliced Beef Tenderloin, encroute’ with creamy horseradish sauce

Garnished Baked Brie in Puff Pastry

Grilled Marinated Vegetables with Wasabi Sauce

Veggie or Chicken Wontons with Plum Dipping Sauce

Beef or Chicken Taquitoes with salsa or smokey chipolte sauce

Jalapeno Poppers with Cream Cheese or Cheddar Cheese

Beef or Chicken Tamales with Pico de Gallo Salsa

Grilled Lamb or Duck Sausage with Aioli

Warm Assorted Tarts, Gorgonzola, Apple or Wild Mushroom

Fontina Cheese Fondue with Fresh Vegetables & Breads

Chilled Hors D’oeuvres

Premium Fresh Fruit & Cheese Platter

Hummus with Toasted Pita Points, Red Onion & Ripe Diced Tomatoes

Country Pate with Onion Chutney

Chilled Creamy Vegetable Terrine with sweet Gerkin Pickled Cucumbers

Chilled Poached Seafood Terrine

Bacon Wrapped Scallops, Oysters or Chicken Livers with Balsamic and Shallot Reduction

Proscuitto Wrapped Fresh Minted Melon

Bacon Wrapped Asparagus or Water Chestnuts

Sweet Potato Chips with Salt, Lime & Ginger & Fresh Pico de Gallo Salsa

Tortilla Chips & Fresh Pico de Gallo Salsa

Toasted Herb Croutes with Chevre’ & Sundried Tomatoes

Assorted Smoked Fish, Salmon, Trout or Whitefish with Capers & Red Onions

Smoked Seafood Mousse on Assorted Vegetables

Grilled Endive Stuffed with Ratatouille

Southwest Anti Pasta Platter with Meats, Cheeses, Olives, Marinated Mushrooms & Roasted Peppers

Smoked Salmon on Toasted Pumpernickel with Capers & Marinated Onions

Chilled Steamed Jumbo Shrimp with Horseradish Cocktail
or Smokey Chipotle Sauce

Mexican Hors D’oeuvres

Mini Quesadillas

Jalapeno Poppers with Cream Cheese and Cheddar Cheese

Southwest Eggrolls

Beef and Chicken Taquitos

Black Bean and Salsa Empanadas

Sweet Potato and Tri-Colored Corn Chips

All with our Fabulous Guacamole, Fresh Salsa and Sour Cream Dips

Decaf,  Coffee, & Iced Tea

Executive Hors D’Ouevres Party

Premium Fruit & Cheese Platter

Baked Brie en Croute’ with Pears & Apples

Bacon Wrapped Shrimp

Country Paté with Assorted Crackers

Southwest Anti Pasto Platter

Artichoke Hearts Stuffed
with Gingerbread & Pinenuts