Accolades

October 2011 issue of Sunset Magazine

Oak Creek Canyon, AZ

A red rock backdrop: Oak Creek’s crimson canyon walls and sun-dappled stream dazzle year-round, but fall takes views to another level with turning maples and gamble oaks. Head 13 miles north of Sedona on U.S. 89A to the Oak Creek Vista overlook. The 3-miles-one-way West Fork Trail ($9/vehicle; trailhead between mile 384 and 385; www.fs.fed.us/r3/coconino) crisscrosses the West Fork of Oak Creek (read: splashy boulder hopping).

Don’t miss: For healthy après-hike food, hit Heartline ($$; heartlinecafe.com).


As seen in:

American Fitness magazine Jan/Feb 2010 issue – Article – Take on the Red Rocks of Sedona, where to dine.

Accolades

Wine Spectator’s Award

The Wine Enthusiast

Best Restaurant for Wine Lovers

Fodor’s Travel Guide

Frommer’s “Star Selection”

Mobile Travel Guide – Three Stars

Zagat’s – Recommended

AAA – Recommended

Grace Ormonde Wedding Style – Platinum List 2007

Featured in:

Bon Appetit

Red Rock News

Phoenix Home & Garden

Arizona Gourmet

Tuscon Gourmet

“I have been sending my guests to your lovely restaurant for years and was so happy to have a chance to experience it for myself. FABULOUS!”

R. – The Boulders Resort, Carefree, AZ

“Thank you to everybody who helped provide us with the outstanding lunch whilst on our concierge tour!  That was definitely the best meal we had in Sedona, and certainly one of the best I’ve had ever!”  Can’t wait to come back.

S.H. – LOEWS Ventana Canyon Resort, Tucson, AZ

“The Trout was the best I’ve ever had.  I will be able to try to make this recipe because of your fantastic cookbook.”

S.L. Concierge – Chaparral Suites Resort, Scottsdale, AZ